How to cook
Deep Fry (recommended):
Cook from frozen. Remove product from packaging.
Preheat oil to medium heat (±150 °C).
Oil should be deep enough to cover the portions.
Fry for approximately 3-4 minutes, or until schnitzel is heated through.
Drain excess oil using absorbent paper.
Cook from frozen.
Remove product from packaging.
Preheat oven to 220 °C.
Place on greased oven rack over tray and bake for approximately 7-8minutes.
Allow to stand for few minutes, then carefully remove from the tray.
Nutritional facts: Energy: 899kJ/100g | Protein: 15.7g/100g | Fat: 10.2g/100g